Radegonda
2016

Rosè Brut RADEGONDA

Italian Sparkling Method (Charmat)

 

 

COLOR

antique pink delicate, almost an angel skin coral. Foam brilliant and fine-grained. Fine and persistent.

BOUQUET

intense, elegant with dominant notes of wild strawberries, black currants and raspberries as well as nuances of citrus blossoms.

TASTE

full-bodied, elegant, velvety and very fresh.

PAIRINGS

It is excellent as an aperitif, but it gives its best by marrying fishes with intense flavour ,cooked with Mediterranean sauces and, by extension, fresh pasta topped with sauces with the same intonation. Radegonda is also perfect with sliced delicate salami, and especially bacon like “guanciale” and “pancetta”, with which it creates an interesting blend of flavor, softness, freshness and slight fatness.

SERVING SUGGESTIONS

Serve chilled at 7-8° C.

RESIDUAL SUGAR

9,00 g/l.

ALCOHOL

11,50 %